Vitamin B1 (Thiamine)- General
Vitamin B1 is an essential water soluble vitamin. You cannot store it
therefore you need some everyday. It is important for maintaining proper functioning of the nervous system
and the cardiac system. It also helps the immune system to work to it’s capacity, helps us deal with stress, and helps
to prevent vision problems such as cataracts.
Vitamin B1 is found
in pork and pork products, wholegrains, rye, and navy beans and kidney beans.
Deficiency
of vitamin B1 causes Beri beri, a disorder characteristed by confusion, nerve problems, muscle wasting and rapid heartbeat.
A diet consisting mainly of white flour, white sugar and other highly processed carbohydrates may
cause thiamine deficiency. Deficiency is commonly seen in people who drink heavily (often instead of eating), as Wernickes–Korsakoff
syndrome.
The recommended daily intake for healthy individuals is 1.5mg daily.
Vitamin B1& Autism Research
In a study of nutritional status among Chinese children
with autism the vitamin B1 intake was 80-90% of the daily recommended intake.1
A
case of Wernike’s encephalopathy in a 3 year old child with autism, was resolved on treatment with intravenous
vitamin B1. The child had an eating disorder, which escalated to very restrained eating over 3
weeks, and presented at hospital unconscious with clusters of seizures.2
Allithiamine
is a derivative of vitamin B1. It is commonly found in garlic that has been chopped and exposed to the air before cooking.
It has potent anticancer properties. The use of allithiamine as TTFD in autism has received some
attention, as it has been shown to increase the excretion of heavy metals – by chelation. Lonsdale3 published
a pilot study in 2002, but there have been no followup large scale studies reported. TTFD
can be administered as a suppository or used as a topical cream, marketed as Authia from Westlake labs.
References in Vitamin B1 & Autism:
1.
A preliminary study of nutritional status and intake in Chinese children with autism
Xia et al..
Eur J Pediatr 2010 Oct; 169(10):
1201-6
2. Treatment of autism spectrum children with thiamine tetrahydrofurfuryl
disulphide: a pilot stud.
Xia et al..
Eur J Pediatr 2010 Oct; 169(10): 1201-6
3.
A preliminary study of nutritional status and intake in Chinese children with autism.
Lonsdale..
Neuro Endocrinol Lett 2002 Aug:
23(4): 303-8
A major study result was published in the Journal of the American Medical
Association in December 2010.* The report indicates that children with autism show strong evidence of mitochondrial
dysfunction.
The mitochondria are the ‘power houses’ in cells
in the body, and they produce the energy needed for cellular activities. The brain, in particular, needs
large amounts of this energy for crucial brain function. The study indicates that 80% of autistic children had a 66% reduction
in mitochondrial activity of the NADH oxidase enzyme complex. Reduced activity was also identified in the succinate oxidase,
ATPase and cytochrome c oxidase mitochondrial enzymes.
Also, if mitochondrial dysfunction,
then they produce large amounts of oxygen free radicals, which harm tissues and contribute to oxidative stress.
Oxidative stress in autism could influence the onset of autism.
We
don’t yet know the role that mitochondrial dysfunction plays in the onset of autism, but it could
be caused by damage from environmental toxins, which depending on when the child is exposed may explain why there is such
a range of symptoms of autism.
The urinary organic acid can be used to identify if mitochondrial
dysfunction is an issue. This test will also help to identify if there are nutritional deficiencies of
L-Carnitine, CoQ10, vitamins B2 and B5, important for mitochondrial functioning.
Helping you help them.
Noreen
“Mitochondrial Dysfunction in Autism” Pessah et al, JAMA,
(2010); 304: 21; 2389-96.